Michael Wave | PEXELS

Jun 01, 2022

More Choices for Meat on the Horizon

Diets will shift over the next decade to include a variety of protein sources

Food prices recently broke a record by rising an astonishing 9.4% over the last 12 months.

The last time a 12-month increase came close to that was in April 1981 with an 8.8% jump, according to inflation data published by the U.S. Labor Department’s Bureau of Labor Statistics.

Every food group across the board — meats, poultry, fish, eggs, cereal, bakery products, dairy, beverages, and various fruits and vegetables — cost more today than it did a year ago, but protein takes the lead with a 14.3% price hike.

Compared with fruits and vegetable prices, which rose only 7.8%, it’s becoming less affordable to serve beef, poultry, fish or eggs at every meal these days.

While plant-based meat alternatives are still more expensive than traditional meat, the gap is getting smaller. For those who were already curious about trying meat alternatives for perceived health and sustainability benefits, the spike in traditional meat prices may give them another push in the alternative direction.

And they wouldn’t be alone, as the market reached a global value of $29.4 billion in 2020. According to a 2021 Bloomberg Intelligence report, the plant-based foods market could account for up to 7.7% of the global protein market by the year 2030.

As consumers seek to find a balance between sustainable and affordable food options, prepare for an evolution in habits over the next decade.

As people become more familiar with plant-based products and options, our diets will shift to incorporate a variety of protein sources — from legume-based and lab-grown meat to up-and-comers like algae or even fungi.

While they will never fully replace traditional meat, technology and research may one day help make alternative meat options affordably available, bringing more choices to U.S. consumers.

Elise Schafer

Recently Added to Buyer's Guide

Semi-Automatic Hand-Prompt Batching Station

  • Designed to eliminate bad batches resulting from operator error and interruption
  • Operator involvement through each step in the batching process

C-LEVER EVA HE Controller

  • For bulk solids, accuracy is not impacted by different material densities, irregular material flows or extreme friction
  • All connections available (Ethernet, Profibus, CANbus, etc.) as standard equipment to easily connect/coordinate with existing systems

SORTEX H SpectraVision

  • Real-time tracking of sorting performance and emergency warnings with SORTEX Monitoring System
  • Newly designed in-house full-color cameras provide best color differentiation for subtlest of color defects

Feed Ordering Hub

  • Cloud-based hub designed to increase feed ordering and scheduling automation
  • Allows feed mills to make data-driven decisions and allocate resources better

24" Scalperators

  • Provides high capacity method for removing roughage, light fines and chaff in a single pass
  • Large material scalping and air density separation in one pass

Aqua MicroFeed System

  • Enables users to produce microfeed at 40% increased capacity
  • Optimized die can withstand higher pressure caused by smaller holes due to stronger construction, larger diameter and bigger open surface, and smart die base to create equal distribution of feed toward larger die


Marketwatch: Jul, 03

US Corn Price Idx: ZCPAUS.CM

open: 7.1488
high: 7.3886
low: 7.0173
close: 7.0525

US Soybean Price Idx: ZSPAUS.CM

open: 15.7324
high: 16.5525
low: 15.3323
close: 15.3637

US Hard Red Winter Wheat Price Idx: KEPAUS.CM

open: 9.0002
high: 9.0773
low: 8.5501
close: 8.6212

US Soft Red Winter Wheat Price Idx: ZWPAUS.CM

open: 8.1033
high: 8.308
low: 7.749
close: 7.8078