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Freeze-Damaged Wheat Concern Prompts Kentucky Training

Specialists will go over the distinct physical characteristics of freeze damage

Erick Gainer, Flickr
Erick Gainer, Flickr

Recent freezing temperatures may have caused damage to Kentucky’s wheat crop.

The University of Kentucky College of Agriculture, Food and Environment will host an emergency wheat freeze damage training to help producers assess potential damage and help them make appropriate management decisions.

For the full story, click here.

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