Brabender Break Mill SM3
  • Small, sturdy laboratory mill with a closed system for all sorts of grain like wheat, rye, oats, barley or rice, bigger kernels like corn or large and thin materials such as hulls or chaff
  • Optimum instrument for the preparation of grain samples for moisture, protein, or fat analyses
  • Infinitely variable milling gap/fineness
  • Reproducible milling to the desired fineness
  • No heating of the grinding stock
  • No loss of moisture during milling
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