Mycotoxin Management for Harvest

(Sponsored by VICAM)

October 26th, 2021 (archive)

Join us for a panel discussion focused on managing mycotoxins, Food Safety Modernization Act (FSMA) prep, 2021 harvest conditions, and how to prepare for what’s to come.

Featured speakers include Melinda Miller, Safety & Quality Manager for SEMO Milling, Nancy Zabe Collette, Technical Services and Applications Manager, and Patricia Jackson, Marketing Development Manager, both of VICAM.

WHAT YOU'LL LEARN:

1. Steps to take to prepare for the harvest season

2. Learn the types of toxins that are prevalent this harvest season

3. Explore how the drought is impacting conditions

4. Food Safety Modernization Act (FSMA) prep

5. How to make sure your technical equipment is calibrated properly, and you have the correct tools to tackle harvest

CLICK HERE TO VIEW THE ON-DEMAND VIDEO.

This webinar is sponsored by VICAM and presented by Feed & Grain LIVE, Feed Strategy and WATT Global Media.

Sponsored by VICAM

Magazine

Marketwatch: Oct, 26

cmdty National Corn Price Idx: ZCPAUS.CM

open: 5.1614
high: 5.1895
low: 5.139
close: 5.1704

cmdty National Soybean Price Idx: ZSPAUS.CM

open: 11.8617
high: 11.9478
low: 11.8144
close: 11.943

cmdty National Hard Red Winter Wheat Price Idx: KEPAUS.CM

open: 7.5274
high: 7.5849
low: 7.5238
close: 7.5716

cmdty National Soft Red Winter Wheat Price Idx: ZWPAUS.CM

open: 7.0893
high: 7.1297
low: 7.0671
close: 7.1023