Alltech

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From left: Dr. Patrick Wall, University College Dublin, and Pearse Lyons, president and founder of Alltech, speak at the closing session of the 29th annual Alltech Symposium. Wall united attendees with the common goal of producing safe, nutritious food.
Food suppliers must realize they are in human health business
La visión de la avicultura latinoamericana hacia 2020
Tim Webb | Elizabeth Santin, Professor, Federal University of Parana, presents during the Mycotoxins & More session at the 29th Alltech Annual International Symposium.
How to utilize HACCP to mitigate mycotoxin risk
Un panel de 12 conferencistas dio su visión del futuro de la producción de pollos de engorda sin antibióticos en el Simposio de Alltech.
El futuro de los antibióticos promotores del crecimiento en el Simposio de Alltech
Un panel de 12 conferencistas dio su visión del futuro de la producción de pollos de engorda sin antibióticos en el Simposio de Alltech.
Future of growth promoters in poultry production discussed at Alltech Symposium
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Future of Alltech is international, related to yeast
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Alltech Symposium offers glimpse into future of food production
From left, Dr. Mark Lyons, Alltech's vice president of corporate affairs, and Dr. T. Pearse Lyons, Alltech's president and founder, speak at the Alltech Symposium May 20.
Future of Alltech is international, related to yeast
Dr. T. Pearse Lyons, president and founder of Alltech, speaks at the opening session of the 29th Alltech Symposium in Lexington, Ky.
Alltech Symposium offers glimpse into future of food production
Latest Victam publication includes info on 2014 animal feed conferences
Alltech offers live streaming of International Symposium, May 19-22
Alltech announces promotion of marketing managers
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