Mastering grain origination in dynamic markets
In this Feed & Grain Chat, Tara Deines, lead instructor at Origination Academy, shares invaluable insights into the evolving landscape of grain origination. Deines helped develop an online learning library of strategies that emphasize the importance of building long-term relationships with growers, as well as a range of skill-building modules. Deines said continuous learning and adaptation is vital in an industry marked by shifting market dynamics and technological advancements.
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DDGS variability data reveals key to sourcing for quality
Animal producers and nutritionists encounter variability in the nutrient content of all feed ingredients to some degree. In this Feed & Grain Chat, POET's Dr. Kevin Herrick provides insights on the variability found in dried distillers grains (DDGS) across the United States. Herrick's research reinforces why communication between nutritionists and DDGS suppliers is key to ensuring nutrient consistency for livestock and poultry.
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