Attendee registration and general housing for the 2020 International Production & Processing Expo (IPPE) is now open. The IPPE trade show floor continues to grow with more than 545,500 square feet of exhibit space and 1,148 exhibitors.
Register online and receive a discounted price of $75 through Jan. 10, 2020. Beginning Jan. 11, the registration rate will increase to $125.
IPPE anticipates more than 32,000 attendees and will provide a full week of education programs, innovative technology, engaging events on the show floor and enhanced networking opportunities with key leaders from the animal food, meat and poultry industries. The vast trade show floor will showcase the most current technology, equipment and services used in the production and processing of feed, meat and poultry products. Combining the expertise from the American Feed Industry Association, North American Meat Institute and U.S. Poultry & Egg Association, IPPE will also feature more than 200 hours of dynamic education sessions focused on the latest industry issues.
Through Jan. 10, the “Members to Atlanta” (M2A) program waives the registration fee for qualified attendees from member companies of all three associations engaged in the production of poultry, eggs and meat for consumption, production of feed and for pet food manufacturers. The program is supported through the sponsorship of elite IPPE exhibitors, which include Aviagen, Ceva Animal Health, Cobb-Vantress, Diamond V, Elanco Animal Health, GEA, Georgia Poultry Equipment Co., Heat and Control, Huvepharma, Incubation Systems, Inc., Jamesway Incubator Co., Kemin Industries, Soybean Meal Information Center, WATT Global Media and Zoetis.
“We sincerely thank and appreciate these elite exhibiting companies for participating in the M2A program. The program continues to deliver results in increasing attendance and contributing to the success of IPPE,” said IPPE show management.
For more information and to register for the 2020 IPPE, visit ippexpo.org.
2020 IPPE SHOW DATES/HOURS:
Tuesday, Jan. 28: 10 a.m. – 5 p.m.
Wednesday, Jan. 29: 9 a.m. – 5 p.m.
Thursday, Jan. 30: 9 a.m. – 3 p.m.
