IGP’s Grain Elevator Managers Course benefits individuals who are responsible for supervising grain managers.
Course focuses on the science behind the practices used in grain management and provides new managers the information they need to correctly interpret the experiences they will have when managing grain quality and the insight they will require when evaluating the practices used by their predecessors.
Course Topics: Personnel management; grain quality assessment; grain handling equipment; grain drying; grain operations costs; grain inventory management; grain receiving and shipping, grain condition monitoring; grain aeration principles; grain aeration strategies; grain fumigation.
Who should attend: People who supervise or who aspire to supervise grain elevator managers.
Registration Fee: $1,000/person; includes textbook and all instructional material, three lunches, and certificate of completion. Housing and other meals are not included.
Arrival and Departure: Participants must be class at 8 a.m. Monday of the week they are training and will be finished by 1 p.m. Friday.
For more information, click here, call (785) 532-4070 or email [email protected].
