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April 21, 2019 | Opelika-Auburn News
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Auburn University Poultry Center Builds Feed Mill

Facility will develop “production-research diets” for testing alternative ingredients

Photo: Timothy Noordermeer/Opelika-Auburn News

As additional projects are constructed at the Charles C. Miller Jr. Poultry Research and Education Center, Auburn University will have an international impact in the poultry industry, reports the Opelika-Auburn News.

According to poultry and extension center director Mitchell Pate, the university began the process of constructing the extensive poultry center project by installing the nutrition center, a feed mill to develop “production-research diets” for testing alternative ingredients for animals to eat.

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