Purdue Poised to Improve Sorghum
Gebisa Ejeta, a distinguished professor in the Department of Agronomy at Purdue University and the 2009 World Food Prize laureate, received a $5 million grant from the Bill & Melinda Gates Foundation to further his team’s research on stronger varieties of sorghum.

Purdue Poised to Improve Sorghum

November 21, 2017 | Grain

Won a $5 million, five-year grant from the Bill & Melinda Gates Foundation

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