IPPE Donates $19,220 to Food Bank
Pictured left to right: Ben Burgess, food sourcing specialist, Atlanta Community Food Bank; Nath Morris, executive vice president - expo, USPOULTRY; Anne Halal, senior vice president, exposition, education and member services, NAMI; Sarah Novak, vice president of membership and public relations, AFIA; Veronica Rovelli, senior director of meeting and events, AFIA; Eric Zito, vice president, members

IPPE Donates $19,220 to Food Bank

February 07, 2018

One in seven Americans rely on food pantries and meal service programs

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