Feed & Grain Magazine
In This Issue: August/September 2011
Who We Are
Feed & Grain magazine is committed to providing targeted editorial that addresses the specific needs of its readers. Subscribers consist of feed manufacturers, integrated livestock operators, pet food manufacturers, soybean processors, builders, designers and millwrights, as well as businesses such as rice mills, country and terminal elevators, flour mills, breweries and distilleries.
The publication provides techniques and solutions on ways to increase productivity and profitability for the commercial feed, grain and allied processing industry. It is mailed to 15,700 subscribers on a bi-monthly basis.
Feed & Grain has the highest industry personal request rate with over 80% of the subscribers asking to receive the magazine. The magazine is committed to learning about the critical issues that readers face in running their businesses. Regular reader contact through on-site visits, phone calls, industry events and feedback from its editorial advisory board allows them to deliver a top-notch publication for this industry.
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Digital Edition
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Staff
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- Publisher, Feed & Grain
- Arlette Sambs
- Phone: 920-563-1628
- Fax: 920.563.1700
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- Editor
- Elise Schafer
- Phone: 920-563-1692
- Fax: 920-563-1699
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- Sales / Classifieds
- Jean Simkins
- Phone: 920-568-8367
- Fax: 866-298-4586
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- Inside Sales/Classified
- Jamie Bauer
- Phone: 920-568-8314
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- Media Production Rep
- Vicki Roth
- Phone: 920-563-1654
- Fax: 920-563-1699

