Study to address sustainability concerns over feeding livestock into the 21st century
By the year 2050, the United Nations projects the world's population will swell to 9 billion. That's 2 billion more people's mouths to feed than there are today. Sustaining the population at that level will put more strain on agriculture than ever before, but it's a challenge that today's feed industry is already preparing to address.
With up to a $50,000 grant from the Institute for Feed Education & Research (IFEEDER), the American Feed Industry Association (AFIA) has commissioned a study to evaluate the relationship between ethanol mandates and feed grains availability, the potential impact of climate change on animal agriculture and other influential factors as we look into the future. The initiative aims to investigate which factors will play pivotal roles in growing the feed industry and where potential challenges lay.
The largest of commercial grain bins can be brought down by ignoring the smallest of details, according to Rod Carpenter, senior partner at Clear Creek and Associates. Whether caused by incorrect component installation, improper construction, faulty engineering, rust or even Mother Nature, many commercial corrugated grain bin failures are preventable.
Southeast Asia will have to embrace genuine trade liberalization, in all aspects — sanitary and phytosanitary (SPS) measures and import authorizations, in addition to tariff removals — if it wishes to see its full potential for food security and economic prosperity. Currently, non-tariff trade barriers (NTTBs) are becoming the norm, as nations are willing to liberalize on paper, but not on the ground.