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Source: Food & Agriculture Organization report
Global population growth trends 1965 to 2050. Source: Food & Agriculture Organization report
Global population growth trends 1965 to 2050. Source: Food & Agriculture Organization report
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The agricultural industry is no longer about just producing food. It's about food production, nutraceuticals, biofuels, national security and global trade — making it a very exciting time for the...
The agricultural industry is no longer about just producing food. It's about food production, nutraceuticals, biofuels, national security and global trade — making it a very exciting time for the industry." — Elizabeth Hund, senior vice president and division head, U.S. Bank Food Industries
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"Advancements in the field of genomics are going to continue to transform agriculture in some large and maybe unexpected ways." — Jack Uldrich, futurist
"Advancements in the field of genomics are going to continue to transform agriculture in some large and maybe unexpected ways." — Jack Uldrich, futurist
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"Ours truly is a growth industry that, given the right public policies, will have an unprecedented opportunity to feed a hungry world." — Randall Gordon, NGFA
"Ours truly is a growth industry that, given the right public policies, will have an unprecedented opportunity to feed a hungry world." — Randall Gordon, NGFA
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"The world faces a productivity issue and that issue is predicated on an extraordinary advancement in new culturally defined middle income consumers around the world for agricultural commodities and...
"The world faces a productivity issue and that issue is predicated on an extraordinary advancement in new culturally defined middle income consumers around the world for agricultural commodities and food products." — Bruce Scherr, CEO and chairman of the board, informa economics
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"We have to be courageous to step out of our comfort zones, but when we do, the benefits can be incredibly rewarding — both short and long term." — Kay Johnson Smith, executive vice president...
"We have to be courageous to step out of our comfort zones, but when we do, the benefits can be incredibly rewarding — both short and long term." — Kay Johnson Smith, executive vice president, Animal Agriculture Alliance
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"Sustainability affects everyone so stakeholders both within and outside of the industry are taking on this global challenge and are well on their way to finding realistic answers." — Richard...
"Sustainability affects everyone so stakeholders both within and outside of the industry are taking on this global challenge and are well on their way to finding realistic answers." — Richard Sellers, vice president of feed regulation and nutrition, American Feed Industry Association